BIOL 310 Nutrition
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Biology (BIOL) Courses
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- BIOL 102 Environmental Science and Conservation
- BIOL 110 General Principles of Biology
- BIOL 121 Immunoassays Workshop: Techniques and Applications
- BIOL 122 Seminar in Immunology and Applications in Biotechnology
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- BIOL 210 General Zoology
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- BIOL 310 Nutrition
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Additional Content
Minimum Grade for Prerequisites
Unless otherwise indicated, a grade of C or higher is required for all prerequisite courses.
Course Description
Comprehensive introduction to the scientific principles of nutrition and the interrelationships of metabolism. Examines nutrient functions, food sources, and functions in the body, as well as health consequences of nutrient excesses, deficiencies and diet related chronic conditions. Analysis of special nutritional requirements and needs during the life cycle. Evaluation of personal dietary habits using current dietary guidelines and nutritional assessment methods.
- Lecture hours/semester: 48-54
- Homework hours/semester: 96-108
